Team Member
3.
5 Dayton, OH Dayton, OH Part-time Full-time Part-time Full-time From $12 an hour From $12 an hour 4 days ago 4 days ago 4 days ago Duties:
- Prepare and cook food items according to recipes and quality standards - Maintain a clean and organized work area, including proper food storage and labeling - Follow all food safety and sanitation guidelines - Assist with inventory management, including receiving and stocking supplies - Provide excellent customer service by taking orders, handling cash transactions, and answering customer questions - Collaborate with team members to ensure efficient operations and smooth workflow - Assist with opening and closing duties as assigned Skills:
- Culinary skills:
Ability to follow recipes, measure ingredients, and prepare food items - Math skills:
Basic math skills for cash handling, sales transactions, and inventory management - Time management:
Ability to prioritize tasks and work efficiently in a fast-paced environment - Food handling:
Knowledge of proper food handling procedures to ensure safety and quality - Retail math:
Understanding of sales calculations, discounts, and promotions in a retail setting - Strong communication skills:
Ability to interact with customers and team members in a friendly and professional manner - Adaptability:
Willingness to learn new tasks and adapt to changing work demands Job Types:
Full-time, Part-time Pay:
From $12.
00 per hour Expected hours:
20 - 40 per week
Benefits:
401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Referral program Vision insurance Restaurant type:
Bakery Caf Coffee shop Fast casual restaurant Quick service & fast food restaurant Shift:
Night shift Weekly day range:
Monday to Friday Weekends as needed Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
5 Dayton, OH Dayton, OH Part-time Full-time Part-time Full-time From $12 an hour From $12 an hour 4 days ago 4 days ago 4 days ago Duties:
- Prepare and cook food items according to recipes and quality standards - Maintain a clean and organized work area, including proper food storage and labeling - Follow all food safety and sanitation guidelines - Assist with inventory management, including receiving and stocking supplies - Provide excellent customer service by taking orders, handling cash transactions, and answering customer questions - Collaborate with team members to ensure efficient operations and smooth workflow - Assist with opening and closing duties as assigned Skills:
- Culinary skills:
Ability to follow recipes, measure ingredients, and prepare food items - Math skills:
Basic math skills for cash handling, sales transactions, and inventory management - Time management:
Ability to prioritize tasks and work efficiently in a fast-paced environment - Food handling:
Knowledge of proper food handling procedures to ensure safety and quality - Retail math:
Understanding of sales calculations, discounts, and promotions in a retail setting - Strong communication skills:
Ability to interact with customers and team members in a friendly and professional manner - Adaptability:
Willingness to learn new tasks and adapt to changing work demands Job Types:
Full-time, Part-time Pay:
From $12.
00 per hour Expected hours:
20 - 40 per week
Benefits:
401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Referral program Vision insurance Restaurant type:
Bakery Caf Coffee shop Fast casual restaurant Quick service & fast food restaurant Shift:
Night shift Weekly day range:
Monday to Friday Weekends as needed Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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